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I know lots of people have been following my company blog, and I truly appreciate it.
I have to apologize to everyone for letting so much time go by without a post. Moving, building and moving again, just took up a lot of time.
But I am so happy to be back at it again. I've missed posting.
So as a thank you to all of those who continue to follow my blog I am putting together a
SPECIAL CHRISTMAS COOKING EVENT :)
I am in the final stages of putting together the details, and will have a huge post with all the details.
Where, When, What and Who
So stay tuned and check back often.
You won't want to miss this one!
Until we cook again:)
So...it's that time again. I know I wanted to do this post once week, but life has been really busy, so it may not happen that often, but it will happen.
With that said...Ask Away!!What is your Culinary Question?What would you like to ask?
I'll do my best to answer.
Until you ask again :)
ps...stay tunned for pictures and posts from my latest cooking classes. They were a huge hit!!!
I sometimes get asked which chef do I get my inspiration from.
Chef Lynn Crawford Canadian BornExecutive Chef of the Four Season'sRestaurant MakeoverPitchin' In
I've been a long time watcher of the FOOD NETWORK! It's on 24/7 in our home. I have wonderful memories of watching it with each of my children and watching as they too get excited for the dishes that are being prepared by the various chefs. My husband has also been found watching a couple of episodes with me too.
As with any show on tv, I have my favorites on food network, but Chef Lynn is...well, I guess you can say my mentor in the industry, even though she has no idea that through her career, she has been my mentor. :)
I remember clearly the episode that I feel in love with her love, style of food and appreciation for food. It was an episode of A Restaurant Makeover. She was revamping the current restaurant's menu, and working with someone who didn't really have the "schooling" behind being a chef, but clearly had a love for food and of food. Helping them see that taking fresh ingredients and a passion for them, can help you create that amazing dish. "I will take anyone who has a true passion and love for food and teach them"...ever since I heard her share that statement, I secretly wish she'd somehow find me and take me under her wing. Wow!!! Learning from her would be a dream come true!
She, as I do, believes that "the creation of a delicious meal requires passion and quality ingredients...". Local farmer's markets is where she has built an appreciation for the difference that fresh makes. Walking the farmer's markets is where my creativity takes place.
Her philosophy "food needs to be celebrated and shared with family and friends...not kept to oneself but shared amongst many as a means of enjoyment".
I truly believe that food has a way of bringing people together. Growing up I had the best conversations with my family and friends around the dinner table. And that's where it all begins! Sharing, laughing and enjoying one's company around great food!!
Thanks Chef Lynn for being such an inspiration in the way I view, share, create, and love food :)
Until we cook again :)
To all of my followers, I just want to say thank you!!
My business mostly thrives on word of mouth, which is why I would like to draw for a GIVEAWAY. Yes...another Giveaway. I love giveaways. :)
My Personal Chef Service is a fairly new Service, so therefore I would like as many people to find out about it. Especially through word of mouth.
Before I tell you what I am drawing for, I'll explain what you have to do to get your name in the draw.
It may get a bit confusing, especially for those who already officially follow me on my blog. Here goes:
If you already follow me, all you have to do is recommend my blog to someone who doesn't and have them follow my blog. Leave me a comment of the person's name you are recommending my blog to, and all they have to do is follow me, and your name along with their name (if they officially follow) will be put in the draw.
If you are new to the blog, and want your name in the draw, all you have to do is officially follow. So easy!
Now...here's where it may get confusing. Word of mouth really is the best form of advertising and this is where everyone in the draw comes in. If you post a blog, or post on your wall on facebook about the company's new service (Personal Chef, Menu Planning, and Kitchen/Pantry Organizing) then your name goes in the draw again. So in total, you can have your name put in twice for the draw. Again, let me know that you've done this by leaving me a comment on this blog post.
Hope that makes sense.
Okay...What is the draw for? It's a big one this time!!
2 Family Meals Prepared for your freezer, consultation and menu-planning session, and some tips on organizing your kitchen so it makes sense. Along with the recipe's in a folder of the freezer meal I've specifically prepared for you and your family.
There it is, the dets on the draw. Help me spread the word...
If spending time with your family is something you'd rather do than go grocery shopping for groceries, then come home only to figure out what to do with them, then you've come to the right place?
Savour the Art of Food is now offering Personal Chef Services!
To help out on those busy days, tired days, ill days, or just out of idea days, I've come up with a great service that can fit any family.
All Chef Service packages include a personal meal planning session, grocery and shopping costs, cooking, packaging, labelling and delivery. Every item is packaged accordingly with proper heating instructions, and the containers are yours to keep :)
5 day Chef Service for Four from $415(20 meals total)- Five entrees, four servings each
- Includes side dish
5 day Chef Service for Two from $215(10 meals total)- Two entrees, four servings each
- Includes side dish
Trial Service $115(4 meals total)A great way to find out if having a Personal Chef Service is something you and your family will enjoy :)- One entree
- Four servings
- Includes side dish
I welcome Custom Service requests. Please give me a call or email me (carla@savourfood.ca) to discuss. Pricing will be quoted accordingly.
I am very excited to be adding this service to my company and look forward to discussing your families menu planning options.
Email to book an appointment
Until we cook again :)
